Side Dish

Kerala Fish Fry

This is a simple fish fry recipe which is very common is Kerala. Ayakkoora (Seer Fish), Avoli (Pomfret), Mackerel, Sardine etc. are usually fried in this way. While frying, other than chilli powder & turmeric no other spices will be used. I think adding some coating using corn flour or arrow root powder might help in frying fish easily without breaking. But real taste of fish comes out with this type of frying.

Seer Fish Fry

Ayakoora Fry

Fish (Seer Fish/Mackerel) : 500 grams
Red chilli powder : 2 teaspoons
Turmeric : 1/2 teaspoon
Water : 2 tablespoons
Salt : 1/2 teaspoon (to taste)
Curry leaves : 10-12 leaves
Oil : 4-5 tablespoons


Step 1:
Wash and cut fish into thin pieces.

Step 2:
In a big bowl add water,chilli powder, salt and turmeric and mix well.

Step 3:
Add fish in the bowl in step 2 and apply this mixture on both sides of fish pieces. Keep it aside for 5-10 minutes

Step 4:
To Shalow fry the fish, take a tawa (notstick would be easy) and add oil. Spread curry leaves and also keep fish pieces on top of it. Keep the flame in low and wait for 10-15 min(or till it starts changing color to brown. Do not cover the tawa. Turn it and again fry in low flame for 10-15 min or till it changes the color to brown.

Keep it in a paper towel for 5 min to drain out oil and then serve

Mackerel Fry

Mackerel Fry

Sardine Fry

Mathi Fry

Sardine Fry

1 Comment

1 Comment

  1. Pingback: 19 Reasons Why Kerala Should Be Your Next Travel Destination

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Popular Dishes

I love cooking and trying out various recipes, and also to come up with ways to achieve good results in reasonable time and effort ? All of the recipes I post here were tried out by me at least 2-3 times (if not a few dozen times) before I was happy with a simple method which gives me good results. Hope you enjoy making these dishes. Would be thrilled if you let me know in the comments how your experiment went. If you have recipe requests for any Malabar dishes, please contact me and I’ll make every effort to get the recipe, try it out and post it here.

Copyright © 2012-2016 i47 Media

To Top