Pachadi is a traditional side dish in Kerala and Tamil Nadu and is an essential item in Kerala Sadya. There are quite...
Paneer (panir) is a popular dairy product in South Asian cuisines. It is a cottage cheese having mild milky flavour and a...
Black pepper (Piper Nigrum / Kurumulaku) is one of costly and prestigious spices of ancient times. A lot more affordable these days,...
I like chillies, especially the very spicy ones. 🙂 Kanthari Mulaku (a.k.a. bird’s eye chilli, jeeraka paranki) is well known for its...
Avial is a very healthy kerala dish famous for its rich mix of several vegetables. It plays a major role in Kerala...