Eat
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7.2K2Kappa (Tapioca) with Kanthari
Tapioca is the root of yuca plant (cassava) which is native to Brazil and is popular around the world. This is widely...
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5.6KGrape Jam
Jam is usually made by boiling chopped or mashed fruit with water and sugar. Once it starts boiling, pectin will get activated...
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4.8KEggless Butter Cookies/Butter Biscuits
Butter biscuit is a delicious snack which is almost like normal butter cookies, but there is no egg or baking powder used...
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6.2K3Kudampuli ittu vecha Ayala/Mackerel in Gambooge
Gambooge is a special tamarind used in some of the famous seafood preparations in Kerala cuisine. This is called Kudampuli in malayalam...
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5.3K1Varutharacha Kozhi Curry/Chicken in roasted and Ground Coconut Paste
Varutharacha Kozhi Curry is an authentic malabar dish, where roasted and ground coconut is used as the base for the curry. This...
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11.0KVellarikka Pulissery / MoruCurry
Yellow cucumber is a special type of cucumber in India, which is sweeter than normal green cucumbers. In Kerala it is used...
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7.7KPaneer Tikka
Tikka is a popular starter in India which is slightly tangy,spicy and smoky flavoured. To make Paneer Tikka, paneer and other vegetables...
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6.1KUlli Vada/Onion Vada
Ulli/Onion vada is a delicious deep fried fritter type snack made up of gram flour and onion. Chopped onion is marinated with...
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7.2KSpicy Potato Fry
Spicy Potato fry is a very simple side dish and I would say another version of french fries. But this is shallow...
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7.6K4Milk Peda/Doodh Peda/Milk Fudge
Milk peda (Milk Fudge/Doodh Peda) is a rich and delicious sweet made up of milk, sugar and butter. This is originated from...